dawet

Tags: porridge mixed complementary materials, supplementary materials mixed ice, cendol, buka puasa menu, recipes of various pulp, dawet basic recipe, dessert recipes, drink recipes
Posted in Dessert Recipes, Drink Recipes
27
Aug

Material:
-125 Gr rice flour
-1 Tablespoon tapioca flour
-500 Ml coconut milk
-1 Tsp water whiting
Pandan paste to taste-
-Salt to taste
-2 Pandan leaves
Directions:
-Mix all ingredients, stir well, cook over medium heat until thick and mature.
-Lift and pour on top of the mold cendol Cover dg com / dough container of ice water. Print until the dough runs out